Update: the CFS FAIRY shares here most recent plan.

Hi everyone, 

Thank you so much for watching, supporting and sharing my videos. It has been very therapeutic for me. Please SUBSCRIBE, LIKE AND SHARE.

I was telling some of the people on my support FB page about how much better i am feeling because they have been listening to me cry over feeling so terrible and on a dime it changes. Why? 

I said i will post my new plan for reference. Maybe someone will find help in it. 

CFS/ME PLAN

MINE (Anything in brackets is CFS/ME CLINIC RECCOMENDATIONS)

715am    60mg Desicated Thyroid
                1000mg Vitamin D (2000IU daily)

Breakfast - (Eat 30gr Protein within 1 hr of waking)  
                    Large healthy protein muffin *Recipe below*
                    Large Orange
                    800ml Orange People tea with Vanilla Liquid Coffee creamer

8:30   Walk the dog 12 min (Graded exercise)

9am   Back to bed

1030  Awake, Shower and/or get ready for the day and take:
           150mg Wellbutrin
           50mg Pristiq
           25mg HCTZ
           3.5mg Low Dose Naltrexone 
           1000mg Vitamin D
           800mg Magnesium Malate (250mg 4x a day)
           1400mg Omega 3
           400mg Co-enzyme Q10 (200mg 3x a day)
           (Vit B 400mg daily)

11am Appointments, shopping or time with friends

1pm   Lunch (30 gr of protein)
           3oz Cooked Chicken
           Apple
           1/4 cup Craisins, Pumpkin seeds, Sunflower seeds, Almonds 
           8oz Water with Lemon slice

1:30pm   Nap with listen to Audiobook for up to 30min

330pm   Awake and drink 400ml G2 - Gatorade
330pm-630 Deal with kids, dinner, etc

630pm   Dinner (30gr of  Protein)

7:30pm   Walk the dog 12 min (Graded exercise)

830pm  Get into pjs and take meds 
               1mg Lorazepam
               800mg Magnesium Malate
               5mg Naproxen (Up 5mg every 2 weeks)

1030pm  - 12am Bedtime

Other: drink water with lemon all day. Iron IV infusions , Active Release Therapy, Massage monthly.


1. Preheat oven cook to 350°F and move rack to the middle. Grease pans with Baking PAM. Soak Chia seeds 1/4c to 1 cup water for 20 min if you are not using eggs
2. Mix ingredients from list A in small bowl and list B in a larger bowl. 
3. Pour bowl A into bowl B and mix till completely by hand but just till mixed. Do not use mixer or over mix.
4. Scoop into muffin pans. Makes 24 Large muffins. Cook for 30min.*
5. Remove from oven and check for doness with a tooth pick. Cool in tins for 5min and remove to cool on rack.
6. Once cool, freeze in Large Ziplocs for 3 weeks in fridge freezer or 3 months in deep freeze.

*If you are making 48 small muffins cook at 400°F for 18min.

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